Offering a serene and sophisticated atmosphere, Amara strikes the perfect balance between contemporary elegance and warm hospitality.

Known for its panoramic views and its commitment to culinary excellence, Amara is the ideal destination for a romantic evening, a special celebration, or a refined night out with friends. Whether you’re a foodie in search of bold flavours or simply someone who appreciates thoughtfully prepared, seasonal cuisine, Amara caters to all who value quality dining in an exceptional setting.
Now, Amara is proud to introduce its brand-new seasonal menu, a carefully curated journey through modern European cuisine with creative flourishes and Portuguese soul. Guests can choose between a 3-Course Menu (€57/£48) or an indulgent 4-Course Menu (€67/£56), each offering a choice of beautifully plated dishes followed by a decadent dessert. For those wishing to elevate their dining experience further, an optional wine pairing is available (€30/£25 for 3-course / €35/£30 for 4-course), thoughtfully selected to complement the flavours of each dish.

Menu Highlights Include:
- Seared Monkfish served with roasted leek, celeriac purée, and romaine lettuce sauce – showcasing seafood at its finest.
- Seared Guinea Fowl Breast, elegantly paired with caramelised tupinambor purée and cider-garlic sauce – rich, comforting, and unexpected.
- Grilled Black Angus Sirloin with pumpkin purée, potato dumplings, and a classic béarnaise – a dish that brings together power and finesse.
- Foie Gras Ganache with beetroot textures and toasted brioche – a luxurious start that teases the senses.
- A choice of creative desserts, such as the Salted Caramel Tart with coffee ice cream or the Yuzu Ganache with raspberries and Greek yogurt ice cream – sweet finales that leave a lasting impression.

With each plate, Chef Nelson demonstrates a reverence for local ingredients, attention to detail, and a flair for elegant innovation.

Whether you’re a regular guest at Four Seasons Fairways or a first-time visitor to Quinta do Lago, the new menu at Amara promises an unforgettable dining experience - a celebration of flavour, seasonality, and creativity in a setting as refined as the cuisine itself.
Reservations are recommended: For bookings and more information, please visit www.amaraestaurant.pt/food