Researchers from the Faculty of Sciences of the University of Porto (FCUP) have identified molecules, from Port wine, which can be used in the development of drugs for the treatment of skin diseases, such as cancer or psoriasis.
Read more
The Review - My Two Souths - Asha Gomez
The Review - Azorean Cooking From: My Table to Yours - Maria Lawton
Passion In A Piece of Chocolate
A taste of Easter direct to your home
New deal to distribute Guinness and Kilkenny brands in Portugal
Grape Expectations: The Lisbon Wine Guide
Medronho - Portugal’s local firewater
Oranges and Lemons (and citrus fruits in general!)
More Cowbell
Do you know this Fruit?
Portugal could take advantage to Australia-China tensions to boost wine exports
O Cabaz Algarvio - a taste of the Algarve
Some like it hot!
How to eat vegan in Lisbon
Tin Can Curiosities
Crucial vitamins and minerals for children
Reducing copper in vineyards
Alentejo wine and food to your home
“Fermented foods gave me a massive wave of energy”
Why now is the perfect time to make your own marmalade
Haggis launched to edge of space
Unforgettable Steak and Sushi
The experience of going from Wine-Lover to Wine-Maker
Time for conscious eating
Industry calls for 'take-away', deliveries and 'drive-thru' allowed in confinement
Time for happy food
What can a vegan diet include for a Portuguese Christmas dinner?

+351 282 341 100
sales@theportugalnews.com
newsdesk@theportugalnews.com
Urb. Lagoa Sol, Lote 3 r/c
8400-415 Lagoa
Portugal
Menu
- Home & Finance - Spring
- Health & Wellbeing
- Home & Finance - Autumn
- Educational Supplement
- Golf in Portugal teetimes
- Advertise
- Rural Fire & Protection
- Places of Worship
Latest Tweets
Latest News
© 2021 The Portugal News - Established 1977
All content and design is copyright Anglopress Lda and The News Group of Newspapers