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Latest in Recipes

Taking the fear out of puddings

River Cafe’s executive pastry chef chats to Lauren Taylor about her love of fruits – and why she’ll only ever use one at a...
By PA/TPN, In Lifestyle, Recipes - 18 May 2022, 19:23

Megan McKenna on coping with coeliac disease, the joy of cooking and learning from her mistakes

By PA/TPN, In Recipes, Food & Drink, Entertainment - 10 May 2022, 09:13

Delicious, accidentally vegan food

By PA/TPN, In Recipes - 20 Apr 2022, 10:21

A Portugal Must: Ginjinha

By Contributed by Relish Portugal Magazine/Evanne Schmarder, In Portugal, Lifestyle, Recipes - 18 Apr 2022, 11:21

Put off by the idea of fermented food and drink?

By PA/TPN, In Recipes, Food & Drink - 08 Mar 2022, 12:00

Eating a vegan diet is much cheaper than you might think

By PA/TPN, In Recipes, Lifestyle - 28 Jan 2022, 18:00



A Sensory Experience: Black Pig Alentejo Gin

A classic spirit, gin is having a renaissance. Once used for medicinal purposes, a super-star during America’s prohibition...
By Contributed by Relish Portugal Magazine/Evanne Schmarder, In Lifestyle, Recipes, Food & Drink - 07 Jan 2022, 14:03

Why Brussels sprouts are not just for Christmas

These brassicas are worthy of our attention all winter long and these chefs know how to...
By PA/TPN, In Recipes - 29 Dec 2021, 16:00

Top tips for wasting less food this Christmas

By PA/TPN, In Lifestyle, Recipes - 17 Dec 2021, 15:00

A taste of the weekend

By PA/TPN, In Recipes - 02 Dec 2021, 17:30

Nisha Katona cooking with flair

By PA/TPN, In Recipes - 25 Nov 2021, 12:30

Mary Berry’s ultimate tips, tricks and cooking hacks

By PA/TPN, In Recipes - 19 Nov 2021, 13:31

Celebrating butter

By PA/TPN, In Recipes - 13 Nov 2021, 11:30

A family affair

By PA/TPN, In Recipes - 05 Nov 2021, 17:30

Cooking to unwind with Rochelle Humes

By PA/TPN, In Recipes - 30 Oct 2021, 11:00

The Portugal News logo Exclusives

The Crypto clinic

Stephen Whitelaw answers your CryptoCurrency questions
By Stephen Whitelaw, In Crypto - 23 May 2022, 08:03

Has UK society really become glib, broken and divided?

I've often heard expats declare their belief that UK society has become ever more...
By Douglas Hughes, In Opinion Pieces

Finding your true self

Paula Martins
By Paula Martins, In Lifestyle, Health

Other Recipes Articles

Donal Skehan - Everyday Cook

Cookbooks are not just a record of recipes, but a record of meals cooked and eaten...
By PA/TPN, In Recipes - 24 Oct 2021, 15:00

Ramsay in 10

Gordon Ramsay has turned Instagram lives into a cookbook, Ramsay In 10 – a collection of...
By PA/TPN, In Recipes - 15 Oct 2021, 11:26

Chef turned TikTok star

Poppy O’Toole knows all the kitchen hacks. Whether it’s how to slice a plant’s worth...
By PA/TPN, In Recipes - 04 Oct 2021, 14:36

Rick Stein ripping up the rulebook

Rick Stein has won countless accolades for his food over the years, but one of his...
By PA/TPN, In Recipes - 27 Sep 2021, 18:00

Cooking together with Jamie Oliver

Jamie Oliver is an absolute machine. The celebrity chef – no longer ‘naked’, but...
By PA/TPN, In Recipes - 13 Sep 2021, 16:04

The joy of making and eating a plate of pasta

Rachel Roddy is very aware that pasta is a deliciously sprawling, emotionally rich,...
By PA/TPN, In Recipes, Weird - 07 Sep 2021, 15:00

A taste of the Med

By PA/TPN, In Recipes - 06 Sep 2021, 09:00

Now bring us some figgy pudding

By Jake Cleaver, In Food & Drink, Recipes - 31 Aug 2021, 14:23

One dish three ways

By PA/TPN, In Recipes - 30 Aug 2021, 13:00

Comfort food in a bowl

Comfort food in a bowl

By PA/TPN, In Recipes - 27 Aug 2021, 01:00