A haggis has been launched to the edge of space for the first time as Burns Night celebrations reached new heights.
Read more
Time for conscious eating
Industry calls for 'take-away', deliveries and 'drive-thru' allowed in confinement
Time for happy food
What can a vegan diet include for a Portuguese Christmas dinner?
Why we need some good baking at home this Christmas
Wine to dine for – Tribulum
Michelin to hand out stars for restaurants in Portugal and Spain.
Stay safe and enjoy the Festive Season with Prime Wine!
Serra da Estrela cheese industry at risk
A taste of Portuguese Christmas
Wine production in the Algarve: a growing market
Top London Chef will prepare your Christmas lunch
A tasty moment to share with someone you love
Simple secrets to a healthier Christmas
Flavourful Indian and Nepalese cuisine by Gurkha Kitchen
A taste of Italy with a Mediterranean twist
Learn to bake cakes for Royal Tea
Eat to beat Type 2 diabetes
Tips for making healthy eating more affordable
Inauthentic Recipes From An Immigrant Kitchen
Time to convert to Burmese food
Sparks of coffee
Carob Recipes
More than just brocolli
Food for the great outdoors
Living lively
Under the olive tree

+351 282 341 100
+351 282 341 201
sales@theportugalnews.com
newsdesk@theportugalnews.com
Urb. Lagoa Sol, Lote 3 r/c
8400-415 Lagoa
Portugal
Latest Tweets
Most Popular
- 1 Essential points of new lockdown rules
- 2 Covid-19: Portugal Update, 22 January
- 3 Portugal bans UK flights
- 4 Access to Faro beach banned
- 5 Councils start limiting access to beaches and public spaces
- 6 Portuguese economy above expectations
- 7 Government decrees new measures
- 8 Suspension of flights to UK ordered by Portugal affecting over 100 weekly flights
- 9 Americans get their wings clipped by July’s end of the Portuguese Golden Visa
- 10 70% of adults to be vaccinated by end of summer
© 2021 The Portugal News - Established 1977
Terms and Conditions All content and design is copyright Anglopress Lda and The News Group of Newspapers